METHOD OF USE:
INITIAL FEEDING PERIOD: Use Brit VD Diabetes Dog initially for a period of up to 6 months. The daily amount of food should be divided into 3 equal portions and served at regular intervals depending on your dog’s medical condition. Regular checks of blood glucose are essential to obtaining the optimal insulin dose. Don´t feed your dog any other pet food or human food and snacks.  LONG-TERM FEEDING: Maintenance of optimal weight for dogs with diabetes mellitus improves sensitivity to insulin. Regular checks of body weight are essential to the effective management of diabetes mellitus.
FEEDING TABLE:
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DOG WEIGHT (KG) |
2 |
5 |
10 |
15 |
20 |
25 |
30 |
40 |
50 |
60 |
70 |
80 |
DAILY AMOUNT (G) |
35 |
85 |
140 |
190 |
230 |
280 |
320 |
400 |
460 |
530 |
600 |
660 |
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COMPOSITION:
 dehydrated turkey (30%), yellow peas (18%), hydrolyzed turkey protein (14%), dried apples, yellow pea protein, bamboo lignocellulose (5%), chicken fat (3%), salmon oil (2%), hydrolysed chicken liver (2%), minerals, psyllium husks and seeds (0.5%), dried algae (0.5%, Ascophyllum nodosum), sodium chloride, hydrolysed crustacean shells (a source of glucosamine sulphate, 0.035%), hydrolysed cartilage (a source of chondroitin sulphate, 0.023%), yeast extract (source of mannan-oligosaccharides, 0.018%), β-glucans (0.018%), sea buckthorn (0.015%), fructo-oligosaccharides (0.012%), Mojave yucca (0.012%). Â
METABOLISABLE ENERGY:
 3,390 kcal/kg Â
ANALYTICAL CONSTITUENTS:
 crude protein 37.0 %, fat content 12.0 %, crude fibre 6.5 %, crude ash 7.5 %, moisture 10 %, omega-3 0.5 %, omega-6 1.35 %, calcium 1.64 %, phosphorus 1.2 %, sodium 0.35 %, magnesium 0.08 %, starch 16 %, total sugars 1.5 % Â
NUTRITIONAL ADDITIVES PER 1 KG:
 vitamin A (3a672a) 20,000 I.U., vitamin D3 (E671) 1,000 I.U., vitamin E (3a700) 1,000 mg, vitamin C (3a312) 500 mg, choline chloride (3a890) 2,300 mg, biotin (3a880) 2.4 mg, vitamin B1 (3a821) 11 mg, vitamin B2 10 mg, niacinamide (3a315) 55 mg, calcium-D-panthothenate (3a841) 25 mg, vitamin B6 (3a831) 7 mg, folic acid (3a316) 5 mg, vitamin B12 0.17 mg, zinc chelate of amino acids hydrate (3b606) 140 mg, ferrous chelate of amino acids hydrate (E1) 45 mg, manganese chelate of amino acids hydrate (E5) 60 mg, potassium iodide (3b201) 3.5 mg, cupric chelate of amino acids hydrate (E4) 5 mg, organic form of Selenium produced by Saccaromyces cerevisiae CNCM I-3060 (selenised yeast inactivated) (3b8.10) 0.2 mg, taurine (3a370) 2,300 mg, L-carnitine (3a910) 500 mg. Gut flora stabilisers per 1 kg: Enterococcus faecium DSM 10663/NCIMB 10415 (4b1707) 1x109 CFU  Contains EU approved antioxidants: tocopherol extracts from vegetable oil (1b306), ascorbyl palmitate (1b304) & rosemary extract. Â